Recipe of Speedy Cheesecake pudding
Cheesecake pudding Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
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Here is the best “Cheesecake pudding” recipe we have found until now. This will be smell and look delicious.
Ingredients of Cheesecake pudding
- You need 200 gms of Arrowroot biscuits.
- Make ready 100 gms of Unsalted butter.
- Take 3 tbsp of Sugar.
- Prepare 100 ml of Fresh cream.
- Make ready 400 gms of Sweet condensed milk.
- You need 2 tbsp of Lime juice.
These homemade rice puddings are fantastic on their own and even better together.They're sweet, delicious and perfect for any grown up party!Do you have signature dishes that you take to pretty.The cooking time of this savory pudding will vary greatly depending upon how hot mixture is when it goes into the.
Cheesecake pudding instructions
- First layer.
- Powder the biscuits with a roller.mix it with butter & sugar.mix it thoroughly with a spoon.place it in the pudding mould.press it evenly on all sides.refrigerate it 5 min..
- Beat the fresh cream.mix it with sweet condensed milk.beat it again.then add lime juice slowly and mix it thoroughly.transfer it on the biscuit mix.keep it in the freezer 15 min..
- Decorate it with chocolate ganache..
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