Hey everyone, I hope you are having an amazing day. Today I will show you a way to make a distinctive dish, #JRC2 Potato cheese balls. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.
#JRC2 Potato cheese balls Recipe.
You can have #JRC2 Potato cheese balls using 10 ingredients and 8 steps. Here is how you cook it.
Ingredients of #JRC2 Potato cheese balls
- Make ready 3 of medium sized boiled Potatoes.
- You need 1 of small capsicum.
- Take 50 gms of boiled corn.
- You need 75 gms of Processed cheese.
- Take to taste of Salt.
- Prepare 1-2 teaspoon of Oregano.
- It’s 1 teaspoon of Chilli flakes.
- It’s As required of Black pepper powder.
- Take 75 gms of Bread crumbs.
- Make ready 2 tsp of Maida.
#JRC2 Potato cheese balls step by step
- First mash the potatoes then add chopped capsicum, boiled corn, chilli flakes, oregano, salt, black pepper powder..
- Add bread crumbs in the potato mixture..
- Mix it well..
- Make the balls then dip in maida slurry which we made using 1 tspn water & 2 tspn maida..
- Then coat it with bread crumbs nicely..
- Keep the balls in the refrigerator for 1 hrs..
- Then deep fry in the oil at low to medium flame..remove it in tissue paper..
- Serve it with chutney, ketchup..