Easy Way to Cook Appetizing My favorite awara recipee(tofu)2

My favorite awara recipee(tofu)2 Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

Nigerian tofu recipe yet easy to make. Healthy vegan tofu recipe perfect also for non vegans who want to sustitute meats in their diet.

Here is the best “My favorite awara recipee(tofu)2” recipe we have found so far. This is gonna really delicious.

Ingredients of My favorite awara recipee(tofu)2

1. Make ready 2 cups of Soya beans.
2. You need 6 of large scotch bonnet.
3. Prepare 1 of chopped spring onion.
4. You need 1 tablespoon of citric lemon (dantsami).
5. You need of Salt.
6. You need of Maggi.
7. It’s of Ajini.
8. You need of Oil for frying.
9. Take of Seasoned Chili powder.

Tofu is one of our favorite ingredients.Try any of these tofu recipes, and you won't be disappointed!Tofu often gets labeled as a boring or that it tastes like cardboard.Tofu is such a fun ingredient to cook with because it takes on just about any flavor you give to it.

My favorite awara recipee(tofu)2 step by step

1. Wash nd grind soya beans to paste.
2. Using a chiffon cloth sieve in the soya beans juice/milk,put on fire and bring to boil(keeping a close watch).
3. Teaspoon of dantsami(citric lemon).
4. Add water to roughly blend scotch bonnet,add the dan tsami nd mix.
5. Add salt to the pepper mix.
6. Add chopped spring onion.
7. Now it is boiling.
8. Add in the pepper mix,and mix.
9. After 1 mins,it will foam a curd like on top, put off fire,nd strain in a chese cloth.
10. .
11. Tie the mixture to remove excess water nd keep aside for 30 mins.
12. After 30 mins,cut in desired shapes.
13. In a bowl,add maggi,ajino,nd salt add water to it nd stir.
14. .
15. Put in the awara,nd let it sit for 15mins,after 15mins heat up oil nd deep fry till golden brown.
16. Enjoy.
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18. .

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