Step-by-Step Guide to Cook Super Quick Chicken 65

Chicken 65 Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

The flavour of the dish can be attributed to red chillies, but the exact set of ingredients for the recipe can vary. It consists of deep-fried chicken that is marinated in ginger, lemon, red chiles, and a variety of other spices.

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Ingredients of Chicken 65

1. Prepare of Marination -.
2. Make ready 2 of chicken breast, cut into bite size pieces.
3. You need to taste of salt.
4. Prepare 1/2 tsp. of turmeric powder.
5. Take 1-2 tbsp. of red chilli powder.
6. Take 1 tbsp. of rice flour.
7. You need 2-3 tbsp. of cornflour.
8. Take 1 tsp. of ginger-garlic paste.
9. Prepare 1 tsp. of tomato paste.
10. Prepare 1 tbsp. of oil.
11. Make ready 1 tbsp. of lime juice.
12. It’s 1 of egg.
13. Make ready 1/2 tsp. of garam masala powder.
14. You need 1 tsp. of coriander-cumin powder.
15. Take of oil to deep fry.
16. You need 1 sprig of curry leaves.
17. It’s 2-3 of green chilies, slit.
18. It’s 1 tbsp. of garlic, chopped.
19. Prepare 2-3 drops of red food colour (opt).
20. Take 1 tsp. of red chilli powder (opt).
21. You need 1 tsp. of coriander leaves, chopped.
22. It’s of lime wedges to serve.

It's a simple fried chicken recipe with plenty of spices and Chinese.There are different stories behind its name, whatever the story be, its the taste which has made this dish an all time favourite.I didn't give a serious thought until the little one started tasting and liking chicken.Chicken Soup - Healthy Soup - The Bombay Chef - Varun Inamdar.

Chicken 65 instructions

1. Marinate the chicken with all the other ingredients mentioned under marination overnight..
2. Heat oil in a pan and deep fry them in batches till golden on colour. Drain and keep aside..
3. Heat 1 tbsp. oil and stir fry the garlic till it changes colour. Add the curry leaves, green chilies, red chilli powder and food colour..
4. Give it a stir and add the fried chicken pieces and some water. Mix well and stir fry for a minute and switch off the flame. Garnish with coriander leaves and serve as an appetizer with lime wedges..

The final dish is reminiscent of chicken nuggets—only these are tastier, spicier, grown-up nuggets!The flavour of the dish comes from ginger, cayenne pepper, mustard powder and vinegar.Despite numerous requests on how to make.

Usually make this recipe even at every one home.