Hello everybody, I hope you are having an amazing day. Today I will show you how to prepare a distinctive dish, Copycat Yoshinoya beef bowl. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.
Copycat Yoshinoya beef bowl Recipe.
You can cook Copycat Yoshinoya beef bowl using 10 ingredients and 4 steps. Here is how you cook that.
Ingredients of Copycat Yoshinoya beef bowl
- It’s 1 pound of shredded beef.
- Make ready 2 of yellow onions.
- Take 5 tbsp of seasoned soy sauce triple strength (*).
- It’s 4 tbsp of sake (*).
- It’s 2 tbsp of mirin (*).
- Take 2 tsp of sugar (*).
- Take 200 cc of water (*).
- You need 1 tsp of gtated ginger.
- It’s of Pickled ginger as desired.
- It’s 2-3 cups of cooked rice.
Copycat Yoshinoya beef bowl instructions
- Cut onions into wedges. Add all the ingredients (*) into a medium pot and bring to boiling. Once boiled, add onions. Cook 3-4 minutes on medium heat until throughly cooked..
- Add shredded beef and cook until throughly cooked. Remove scum..
- Pour cooked beef and onion over cooked rice. Add pickled ginger if desired..
- Tip - seasoned soy sauce triple strength available at Japanese supermarkets..