Step-by-Step Guide to Prepare Perfect My Wholemeal Chicken, Egg Fried Rice 😀

Hello everybody, I hope you are having an amazing day. Today I will show you a way to prepare a distinctive dish, My Wholemeal Chicken, Egg Fried Rice 😀. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

My Wholemeal Chicken, Egg Fried Rice 😀 Recipe. An easy, quick and family friendly meal, Leftover Chicken and Egg Fried Rice is perfect for a busy weeknight and a great way to Find more here… Pin Leftover Chicken and Egg Fried Rice for later. Super Simple Egg Fried Rice Recipe

You can have My Wholemeal Chicken, Egg Fried Rice 😀 using 10 ingredients and 4 steps. Here is how you achieve that.

Ingredients of My Wholemeal Chicken, Egg Fried Rice 😀

1. You need of Enough cooked cold rice for 3 people.
2. Prepare 1 of large Spring onion.
3. It’s 2 of Chicken breasts diced small.
4. Make ready 2 tbls of Sesame oil.
5. Make ready A few of frozen garden peas.
6. It’s 1 tsp of dark Soy sauce.
7. Prepare 1/2 Tsp of Ginger.
8. Make ready 1/2 Tsp of Garlic.
9. Take 1 of egg.
10. You need 1/2 Tsp of Dark Soy sauce.

Slide the egg and chicken over cooked rice, garnish with chopped scallions and shredded nori.Gochujang fried rice with kimchi or Korean Bokkeumbap topped with fried eggs.I've made those particular chicken wings several times already, I used it to marinate chicken drumsticks and to make an amazing Korean chicken stew.This Easy Egg Fried Rice recipe is healthy, packed with vegetables, vegetarian and ready in a flash.

My Wholemeal Chicken, Egg Fried Rice 😀 instructions

1. I am cooking this one at a time you cant really cook it all together as its too much and can go slushy. Cook the chicken in olive oil first in the wok at the end add a 1/4 Tsp dark soy sauce mix then set aside until you are frying the rice.
2. Wipe the wok then add the sesame oil heat up add the Grated Ginger and grated Garlic then the chicken portion add the rice and peas and fry turning the rice over for 3 minutes..
3. Next add the peas and make a well in the middle crack the egg and stir in and mix. Add the Soy sauce and the Spring onion..
4. Lastly add the Soy sauce and stir serve hot..

Perfect for late-night meals or dinner in a hurry.Add the sliced fried chicken, pour in the eggs around the chicken.Cover with a lid and cook until eggs are at your desired doneness.

Easily adaptable to be Egg Fried Rice with Chicken, Egg Fried Rice with Prawns, Egg Fried I have used wholemeal basmati rice, this gives extra bite and provides a heathy dose of fibre, however you.Here is another chicken egg fried rice recipe that you can easily make when you are craving for one.I used to crave for chicken egg fried rice and I am sharing this recipe so you too will know what to do when that moment happens.The best chicken fried rice I have ever had was from a street food stall in China.Add the peas, cooked chicken, chilli bean.