Recipe of Super Quick My Smoked Sausage Garlic Chicken & a Veg Rice

Hey everyone, welcome to my recipe site. Today I’m gonna show you a way to prepare a special dish, My Smoked Sausage Garlic Chicken & a Veg Rice. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

My Smoked Sausage Garlic Chicken & a Veg Rice Recipe. Chicken & Apple Sausage with Sweet PotatoAidells. I do love making sausage and this is an excellent sausage recipe, The roasted garlic and feta cheese really add a great flavor to the otherwise bland.

You can have My Smoked Sausage Garlic Chicken & a Veg Rice using 11 ingredients and 10 steps. Here is how you achieve that.

Ingredients of My Smoked Sausage Garlic Chicken & a Veg Rice

1. Take 150 g of Chicken diced 1/2 inch size.
2. You need 150 g of Smoked sausage sliced coin shaped.
3. Prepare 1 tbls of Butter.
4. It’s 3 cloves of garlic crushed.
5. Prepare 1/2 tsp of Black Pepper.
6. Take of rice.
7. Make ready 1 Cup of longrain rice.
8. Make ready 1 tbls of mixed Peppers diced.
9. Make ready A few of green beans diced.
10. Take of Just a few sweet Peas.
11. Prepare 1/2 tsp of Curry Powder to colour the rice yellow.

Season the chicken with the Essence and add in batches to the fat remaining in the pan.Add garlic and smoked sausage and cook until sausage is browned.Add the chicken stock, black-eyed peas, and minced garlic.Bring to a boil, and simmer, covered for Now picture this: a slice of smoky sausage yumminess nestled between the cheese and bacon.

My Smoked Sausage Garlic Chicken & a Veg Rice step by step

1. Melt the butter with the garlic on top or mixed in.
2. Start to boil the rice with the green beans and mixed peppers & peas.
3. Add the chicken to the butter and fry mixing it in and covered in butter fry until the chicken is cooke d.
4. Add the sausage and fry for 3 minutes.
5. Add the Pepper and mix in.
6. Mix and cook for another 2 minutes.
7. Inbetween the rice is cooked and ready to mix.
8. Add the rice to the chicken and sausage stir to mix.
9. Fry for 2 minutes and serve. You can have this Hot or Cold with a side salad.
10. Sprikle some black pepper on top.add some fresh parsley to the top. (Optional).

He brings that love for barbecue, grilling, and cooking to Serious Eats as a regular.An easy, healthy dinner that's great post workout: garlic parmesan rigatoni with chicken sausage, bell peppers, broccoli and onion.Remove the sausage with a slotted spoon and drain on paper towels.

Remove with a slotted spoon to paper towels; blot with paper towels.Add onion, bell pepper, celery, garlic, bay leaves, Creole seasoning, thyme, and oregano to hot drippings; cook over medium-high.Heat olive oil and crushed garlic, stir in smoked sausage slices and cook until smoked sausage is browned.I used all fresh vegetables minced the garlic instead of crushed double the tomatoe sauce regular rice cooked in chicken broth (no instant) and did more of a layering with the rice main.The smoky garlic and cheese flavors combine to really make your mouth water.