Hey everyone, welcome to our recipe page. Today I’m gonna show you a way to make a distinctive dish, Karimeen pollichathu. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.
Karimeen pollichathu Recipe. Hi, we are cooking Kerala's Special Fish Pollichathu In Banana Leaf Karimeen Pollichathu is one of Kerala's traditional delicacies.
You can cook Karimeen pollichathu using 12 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Karimeen pollichathu
It’s 1 kg of karimeen -.
Prepare 10 of pepper -.
Make ready 5 of onions (small)-.
Prepare 10 of chilly red -.
Make ready 1 of ginger -.
Make ready 6 of garlic -.
Take 1/2 tsp of turmeric powder -.
Prepare 1 tsp of chilly powder -.
It’s as required of salt -.
Prepare a few of curry leaves -.
It’s of oil for frying.
Make ready of Plaintain leaves.
Slice the onions, ginger , garlic and green chillies into.Karimeen pollichathu is a traditional Indian fish dish originating from Kerala.It's made by wrapping marinated pearl fish (karimeen) in banana leaves, then grilling it until done.Karimeen Pollichathu is a delicious fish fry recipe which belongs to the South Indian cuisine.
Karimeen pollichathu step by step
Grind small onion,pepper,ginger,garlic.
Add chilly powder and turmeric powder to it.
Marinate this masala paste onto the pearl spot fish(karimeen).
Grind curry leaves and marinate on the fish.
Place the marinated fish onto plantain leaf and refrigerate for 1/2 hour.
Take oil in a pan and fry the fish along with the plantain leaf.
Karimeen pollichathu (pearl spot) is one of the "star" foods of Kerala, marinated pearl This is how I made karimeen pollichathu.Serves: One Karimeen Pollichathu (Kerala Style), Meen Pollichathu.Clean the karimeen fishes very well and drain them well till dry.
If you love fish then, this recipe is a must-try for you!This South Indian fish recipe will surely take your food.Traditionally done with karimeen - pearl spot fish.Meen Pollichathu - Fish cooked in banana leaves.Karimeen Pollichathu is a yummy recipe in which fish is cooked along with coconut milk.
