Hey everyone, welcome to my recipe site. Today I will show you how to make a special dish, Temari Sushi. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
Temari Sushi Recipe. Temari sushi - 手まり寿司 - or temarizushi - are round balls of sushi rice topped decoratively with ingredients like sashimi, vegetables, seaweed sheets and fish roe. Temarizushi, or Temari sushi, are small and ball-shaped sushi.
You can cook Temari Sushi using 9 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Temari Sushi
Make ready 360 grams of Hot cooked white rice.
You need 1 of Sushi vinegar.
Make ready 1 of ＊Egg for kinshi tamago.
Take 1/2 of ＊Cucumber.
It’s 3 slice of ＊Ham.
It’s 3 slice of each ＊Tuna, salmon (for sashimi).
Prepare 1 of ＊Negitoro (minced fatty tuna with scallions).
Prepare 1 of ＊Nori (dried seaweed sheet).
Make ready 1 of ＊Mayonnaise.
On a clean working bench, lay a sheet of plastic wrap and place the topping Garnish the temari sushi with edible flowers or other seasonings to add more depth to the flavours.I have picked "Temari Sushi" making because I love Sushi and though this was the type of Sushi Temari Sushi Cooking Class.I made Temari Sushi which means small ball-shaped sushi.When ready to serve, unwrap the plastic wrap and pour the mayonnaise sauce on top of each temari sushi.
Temari Sushi instructions
Combine cooked rice with the sushi vinegar to make sushi rice! Use a hand fan to air it out while using a rice paddle to mix (airing it out will help adjust the texture of the rice and make it look glossier)..
Prepare the ingredients. First, roll the rice into bite-sized pieces and wrap with plastic wrap..
Make an egg crepe, then cut it into ribbons for kinshi tamago..
Slice the cucumber with a slicer and arrange the slices into a flower design. Add a bit mayonnaise underneath the cucumber slices to help them stick to the rice..
Using a heart-shaped cutter, cut the ham into hearts..
Put some wasabi between the rice and tuna or salmon..
With the negitoro, stuff it inside the rice, then create a design on the outer surface of the rice ball using thin strips of nori..
Temari Sushi are usually made by pressing rice and fish into a ball-shaped form by hand.Temari sushi perfect for a day out as well as for events and is the ideal Japanese finger food.The advantage of this sushi compared to regular sushi is the shelf-life as well as the round form.
To make the sushi, place a sheet of plastic wrap on your work surface.Put your sushi ingredient in the center and dab a little wasabi on.Simply put, Temari sushi is just a ball shape of rice with sashimi or veggies topping in nice Sushi rice used in making Temari can be the traditional seasoned sushi rice or mix with additional. #japan life #cooking diary #washoku #temari sushi #matcha #domestblr #housewife #japanese food.Want to see more posts tagged #temari sushi?A colorful arrangement of Temari Sushi, it is meant to be eaten in a specific order.
