Recipe of Delicious Grilled Fresh Broccoli

Grilled Fresh Broccoli Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Here is the best “Grilled Fresh Broccoli” recipe we have found until now. This is gonna smell and look delicious.

Ingredients of Grilled Fresh Broccoli

1. Make ready 2 of medium heads of broccoli with stems attached.
2. Make ready 2 tablespoons of salted butter, melted.
3. Take 2 tablespoons of olive oil, I used chili infused extra virgin olive oil.
4. It’s 1 tablespoon of fresh lemon juice.
5. Take 1 tablespoon of fresh lime juice.
6. Take 2 of garlic cloves, minced.
7. It’s 1/2 teaspoon of black pepper and talt to taste.
8. It’s 1 teaspoon of sriracha hot sauce.
9. Prepare 2 tablespoons of fresh grated romano cheese.
10. Take of For Serving.
11. Make ready 1 of recipe of sriracha hollindaise sauce, found in my profile and in general search.

Grilled Fresh Broccoli instructions

1. Make basting sauce.
2. In a bowl combine melted butter, olive oil, lemon and lime juice, garlic, srirahca, pepper, salt snd romano, stir to blend.
3. Cut woody ends of broccoli but keep heads intact.
4. Slice broccoli down center of stalk , all the way through. Each head will become two with one flat side..
5. Blanch broccoli in either chicken broth or salted water for 2 minutes.
6. Brush with basting sauce all over, if you have time place broccoli in a ziplock bag with the basting ssuce and marinate it, refrigerated up to overnight.
7. Grill over direct hest untl brown in spots and tender.
8. Serve with sriracha hollindaise sauce.