Easy Way to Prepare Tasty Veg momos

Veg momos Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Serve veg momos hot with momos chutney or red chilli-garlic chutney, spicy schezwan sauce or tomato sauce. They also go best with a spicy sauce and should be eaten hot.

Here is the best “Veg momos” recipe we have found until now. This will be smell and look delicious.

Ingredients of Veg momos

1. Take 1 cup of all-purpose Flour/ Maida.
2. It’s 1/4 tsp of salt.
3. Make ready As needed of Water.
4. Make ready of For stuffing.
5. Take 1 cup of grated cabbage.
6. Make ready 2 of carrot grated.
7. Prepare 1 of onion chopped.
8. Make ready 2 of green chilli chopped.
9. Take 2 tsp of garlic chopped.
10. You need 1 tsp of Ginger grated.
11. It’s 1/2 tsp of black pepper powder.
12. Take to taste of Salt.
13. Make ready 2 tsp of oil.

Vegetable Momos Recipe, Learn how to make Vegetable Momos (absolutely delicious recipe of Vegetable Momos ingredients and cooking method) About Vegetable Momos RecipeMomos are steamed dumplings with veg or meat filling.This recipe I am sharing here is for vegan momos with mixed veg filling, made from scratch and includes the recipe for wrapper.How To Make Momos at Home.

Veg momos instructions

1. In a bowl add maida and salt mix well and add water has required prepare the dough.. and keep aside for 10 minutes… From dough small equal size of balls…
2. Take all the vegetables and graded them…
3. Take a pan heat it then add 1 tablespoon oil and add garlic ginger, green chilli, onion,Fry for 1 minute then add cabbage and carrots and just Fry for 1 minute and add black pepper and add salt to taste. And off the flame.. stuffing is very ready cool down….
4. Take a dough small ball and roll the balls and thin Puri shape.. put 2 tsp stuffing at the centre..
5. Apply water on the edges fold it like flares. bring all the edges together and seal it…. you can give any shape…..
6. Grease the tin with oil place all the momos in the steaming tin….
7. Once the water starts by boiling.. place the tin inside and steam for 15 minutes then after 15 minutes remove the lid….
8. Veg momos are ready serve with momo chutney….

Veg momos are a tantalizing, traditional food of Tibet and Nepal.Veg Momos recipe, a popular snack prepared with maida and vegetables and a steamed version.Learn how to make momos with a helping video for shaping the momos.

Steamed Veg momos is a popular recipe of Tibet, Bhutan and Nepal.This healthy veg steamed momos is very easy to prepare with refined flour.Chinese Veg momo recipe is simple recipe to make.An apt combination of garlic, ginger, green Follow our step by step photos on how to prepare veg momos.Vegetable Momos is a popular street.